A hybrid of Granddaddy Purple and Durban Poison. Known for its sweet and sour cherry pie aroma.
Cherry Pie comes from Granddaddy Purple × Durban Poison genetics. The terpene profile leads with myrcene, backed by caryophyllene and pinene, which brings an earthy, musky depth to the nose. People most often describe the experience as happy, relaxed, and euphoric. That mix makes it a natural fit for kickbacks and social sessions.
What Cherry Pie typically feels like:
Aromatic compounds that shape Cherry Pie's effects:
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Cherry Pie is a hybrid. It crosses Granddaddy Purple × Durban Poison. Hybrids sit between indica and sativa, so the character comes down to the specific cut.
Users most often describe Cherry Pie as happy, relaxed, euphoric, uplifted. Effects vary person to person, so start low and go slow, especially with a strain you have not tried before.
Expect berry, sweet, cherry notes. The flavor tracks with its terpene profile: myrcene, caryophyllene, pinene.
Cherry Pie shines in social settings. It is often described as chatty and giggly, good company for a kickback.
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